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WHO WE ARE

Alt. is a contemporary pizza bar serving Singapore’s top-ranked pizzas and premium craft beers at honest prices. Led by Executive Chef Matthew White, we offer mouth-watering starters, innovative Signature pizzas and our famous “Design-It-Yourself” option, with +650,000 unique pizza combinations. We also have a wide range of award-winning artisan craft beers

WHY WE ARE CALLED ALT.

Things are a bit ALT-ERNATIVE at Alt. Pizza. We start with the FRESHEST ingredients including dough MADE DAILY from a blend of French and Italian SOURCED flour and our award-winning sauce pressed from California Saporito VINE-RIPENED TOMATOES

Nothing canned, nothing frozen… nothing COMPROMISED

When you order, we build your pizza from SCRATCH and fire-bake to 500 DEGREES which locks in the NATURAL FLAVOURS and forms a thin CRISPY & CHEWY crust… in less than 90 seconds

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WHO IS MATT?

Alt. Pizza Co-Founder and Executive Chef Matt White started his career in the kitchens of acclaimed US restaurants; including Michael Mina and Spago in Las Vegas and Zavino in Philadelphia. Prior to Alt Pizza, Matt was a consultant with SG-based The Lo & Behold Group.

And with little free time he has, he is also a competitive cyclist and Ironman athlete. Not bad, huh?